醸
commonbrew; cause
Radical: 酉 (wine). Strokes: 20画. Elements: 衣酉ハ亠. Variants: 釀. . Hangul: 양 [yang].
Jōyō Kanji High School. JLPT N1.
Example compounds:
| ジョウJŌ | 吟醸酒【ぎんじょうしゅginjōshu】type of sake brewed by low temperature fermentation from white rice milled to 60% 醸造【じょうぞうjōzō】brewing; distillation 醸成【じょうせいjōsei】brew; foment; breed |
| かもすkamosu | 醸す【かもすkamosu】to brew (sake, etc.); to cause 酒を醸す【さけをかもすsakewokamosu】to brew sake 物議を醸す【ぶつぎをかもすbutsugiwokamosu】to give rise to hostile comment; to arouse criticism; to provoke; to cause a controversy |
Codepoints and classification codes:
Dictionary indices:
| 91b8 | – | Unicode |
| 30-90 | – | JIS X 0208 |
| 1-7-13 | – | SKIP |
| 7e13.1 | – | TKD |
| 1063.2 | – | Four Corner |
| 3265 | – | De Roo |
| 4804 | – | Classic Nelson |
| 6197 | – | The New Nelson Character Dictionary by A. Nelson |
| 1654 | – | New Japanese-English Character Dictionary by J. Halpern |
| 1090 | – | Kanji Learner's Dictionary by J. Halpern |
| 1527 | – | Remembering the Kanji by J. Heisig |
| 1777 | – | A New Dictionary of Kanji Usage (Gakken) |
| 1547 | – | Essential Kanji by P.G. O'Neill |
| 40064P | – | Daikanwajiten 「大漢和辞典」 by T. Morohashi vol. 11 p. 399 |
| 1425 | – | A Guide to Remembering Japanese Characters by K.G. Henshall |
| 1837 | – | Kanji & Kana by Spahn and Hadamitzky |
| 1840 | – | Kanji Flashcards by M. Hodges and T. Okazaki |
| 1934 | – | Tuttle Kanji Cards by A. Kask |
| 1651 | – | Kanji in Context by Nishiguchi and Kono |
| 1799 | – | Kodansha Compact Kanji Guide |
| 1541 | – | Y. Maniette's French adaptation of Heisig |