酢

common

サク/SAKU/    す/su/SAKU/サク/    su/す/

vinegar;  sour;  acid;  tart

Radical: 酉 (wine).   Strokes: 12画.   Elements: |ノ酉.   Variants: 醋.   Pinyin: zuò.   Hangul: 초 [cho] 작 [jag].

Jōyō Kanji High School.   JLPT N1.

Example compounds:
サクSAKU酢酸【さくさんsakusan】acetic acid
氷酢酸【ひょうさくさんhyōsakusan】glacial acetic acid
デヒドロ酢酸【デヒドロさくさんdehidorosakusan】dehydroacetic acid
すsu酢の物【すのものsunomono】vinegared or pickled dish
酢【すsu】vinegar
酢漬け【すづけsuduke】pickling; pickles
Codepoints and classification codes:
9162–Unicode
31-61–JIS X 0208
1-7-5–SKIP
7e5.3–TKD
1861.1–Four Corner
3254–De Roo
Dictionary indices:
4783–Classic Nelson
6169–The New Nelson Character Dictionary by A. Nelson
1516–New Japanese-English Character Dictionary by J. Halpern
1016–Kanji Learner's Dictionary by J. Halpern
1434–Remembering the Kanji by J. Heisig
1633–A New Dictionary of Kanji Usage (Gakken)
1654–Japanese Names by P.G. O'Neill
1605–Essential Kanji by P.G. O'Neill
39824–Daikanwajiten 「大漢和辞典」 by T. Morohashi vol. 11 p. 366
1300–A Guide to Remembering Japanese Characters by K.G. Henshall
1867–Kanji & Kana by Spahn and Hadamitzky
1833–Kanji Flashcards by M. Hodges and T. Okazaki
1596–Tuttle Kanji Cards by A. Kask
1592–Kanji in Context by Nishiguchi and Kono
1792–Kodansha Compact Kanji Guide
1446–Y. Maniette's French adaptation of Heisig
酢