蒸
commonsteam; heat; sultry; foment; get musty
Radical: 艹 (grass). Strokes: 13画. Elements: ノ一亅灬⺾. . Hangul: 증 [jeung].
Jōyō Kanji 6th Grade. JLPT N2.
Example compounds:
| ジョウJŌ | 燻蒸【くんじょうkunjō】fumigation; smoking (out) 蒸気機関【じょうききかんjōkikikan】steam engine |
| セイSEI | 蒸籠【せいろseiro】basket used for steaming food; wooden frame holder with reed base used to steam food over a pot |
| むすmusu | 蒸す【むすmusu】to steam; to poultice; to be sultry |
| むれるmureru | 蒸れる【むれるmureru】to be stuffy; to moulder; to molder |
| むらすmurasu | 蒸らす【むらすmurasu】to cook by steam 飯を蒸らす【めしをむらすmeshiwomurasu】to let cooked rice steam after turning off the heat |
Codepoints and classification codes:
Dictionary indices:
| 84b8 | – | Unicode |
| 30-88 | – | JIS X 0208 |
| 2-3-10 | – | SKIP |
| 3k9.19 | – | TKD |
| 4433.1 | – | Four Corner |
| 1940 | – | De Roo |
| 4002 | – | Classic Nelson |
| 5163 | – | The New Nelson Character Dictionary by A. Nelson |
| 2334 | – | New Japanese-English Character Dictionary by J. Halpern |
| 1508 | – | Kanji Learner's Dictionary by J. Halpern |
| 1900 | – | Remembering the Kanji by J. Heisig |
| 1721 | – | A New Dictionary of Kanji Usage (Gakken) |
| 1981 | – | Japanese Names by P.G. O'Neill |
| 950 | – | Essential Kanji by P.G. O'Neill |
| 31618P | – | Daikanwajiten 「大漢和辞典」 by T. Morohashi vol. 9 p. 834 |
| 904 | – | A Guide to Remembering Japanese Characters by K.G. Henshall |
| 943 | – | Kanji & Kana by Spahn and Hadamitzky |
| 872 | – | Kanji Flashcards by M. Hodges and T. Okazaki |
| 915 | – | Guide to Reading & Writing Japanese: Third Edition 3rd edition by Henshall |
| 961 | – | Tuttle Kanji Cards by A. Kask |
| 802 | – | Kanji in Context by Nishiguchi and Kono |
| 665 | – | Kodansha Compact Kanji Guide |
| 1920 | – | Y. Maniette's French adaptation of Heisig |