焼

common

ショウ/SHŌ/    や.く/ya.ku/    や.き/ya.ki/    や.き-/ya.ki-/    -や.き/-ya.ki/    や.ける/ya.keru/SHOU/ショウ/    ya.ku/や.く/    ya.ki/や.き/    ya.ki-/や.き-/    -ya.ki/-や.き/    ya.keru/や.ける/

bake;  burning

Radical: 火 (fire).   Strokes: 12画.   Elements: 火十儿.   Variants: 燒.   Pinyin: shāo.   Hangul: 소 [so].   Nanori: やい / やきyai / yaki.

Jōyō Kanji 4th Grade.   JLPT N2.

Example compounds:
ショウSHŌ焼身【しょうしんshōshin】burning oneself (to death); self-immolation
全焼【ぜんしょうzenshō】burned down; entirely destroyed
焼香【しょうこうshōkō】burning (offer) incense
やくyaku焼く【やくyaku】to bake; to develop (photos); to suntan; to burn (in flames, down, CD, DVD, etc.); to be jealous
世話を焼く【せわをやくsewawoyaku】to bother; to meddle; to poke one's nose (into another's business); to be too helpful
手を焼く【てをやくtewoyaku】not know what to do with; to be at a loss with; to have difficulty with; to be put out
やきyaki焼き上げる【やきあげるyakiageru】to burn; to roast; to grill; to bake
薄焼き【うすやきusuyaki】lightly fried; lightly baked
照り焼き【てりやきteriyaki】teriyaki (meat or fish marinated in sweet soy sauce and broiled)
やけるyakeru焼ける【やけるyakeru】to burn; to be jealous
世話の焼ける【せわのやけるsewanoyakeru】to be annoying; to be troublesome
Codepoints and classification codes:
713c–Unicode
30-38–JIS X 0208
1-4-8–SKIP
4d8.4–TKD
9481.1–Four Corner
1157–De Roo
Dictionary indices:
2772–Classic Nelson
3438–The New Nelson Character Dictionary by A. Nelson
997–New Japanese-English Character Dictionary by J. Halpern
681–Kanji Learner's Dictionary by J. Halpern
1200–Remembering the Kanji by J. Heisig
733–A New Dictionary of Kanji Usage (Gakken)
1588–Japanese Names by P.G. O'Neill
671–Essential Kanji by P.G. O'Neill
19166P–Daikanwajiten 「大漢和辞典」 by T. Morohashi vol. 7 p. 465
509–A Guide to Remembering Japanese Characters by K.G. Henshall
920–Kanji & Kana by Spahn and Hadamitzky
434–Guide to Reading & Writing Japanese (H) by F. Sakade
717–Kanji Flashcards by M. Hodges and T. Okazaki
539–Guide to Reading & Writing Japanese: Third Edition 3rd edition by Henshall
590–Tuttle Kanji Cards by A. Kask
218–Kanji in Context by Nishiguchi and Kono
1268–Kodansha Compact Kanji Guide
1208–Y. Maniette's French adaptation of Heisig
焼