炊

common

スイ/SUI/    た.く/ta.ku/    -だ.き/-da.ki/SUI/スイ/    ta.ku/た.く/    -da.ki/-だ.き/

cook;  boil

Radical: 火 (fire).   Strokes: 8画.   Elements: 火欠.   Pinyin: chuī / chuì.   Hangul: 취 [chwi].   Nanori: いi.

Jōyō Kanji High School.   JLPT N1.

Example compounds:
スイSUI雑炊【ぞうすいzōsui】rice gruel containing vegetables, fish, etc., and seasoned with miso or soy sauce
自炊【じすいjisui】cooking for oneself; scanning a book or manga to create an ebook
炊飯器【すいはんきsuihanki】rice cooker
たくtaku炊く【たくtaku】to cook (grains, e.g. rice); to boil
Codepoints and classification codes:
708a–Unicode
31-70–JIS X 0208
1-4-4–SKIP
4d4.1–TKD
9788.2–Four Corner
1162–De Roo
Dictionary indices:
2752–Classic Nelson
3405–The New Nelson Character Dictionary by A. Nelson
870–New Japanese-English Character Dictionary by J. Halpern
584–Kanji Learner's Dictionary by J. Halpern
468–Remembering the Kanji by J. Heisig
1774–A New Dictionary of Kanji Usage (Gakken)
602–Japanese Names by P.G. O'Neill
1626–Essential Kanji by P.G. O'Neill
18904–Daikanwajiten 「大漢和辞典」 by T. Morohashi vol. 7 p. 380
1453–A Guide to Remembering Japanese Characters by K.G. Henshall
1791–Kanji & Kana by Spahn and Hadamitzky
1512–Kanji Flashcards by M. Hodges and T. Okazaki
1208–Tuttle Kanji Cards by A. Kask
1311–Kanji in Context by Nishiguchi and Kono
1265–Kodansha Compact Kanji Guide
479–Y. Maniette's French adaptation of Heisig
炊